Experiential Learning

MMF Series: Where Are They Now? Spotlight on Mitchell McEwen (MMF’20)

Published: 22Apr2022

Learn how the McGill Master of Management in Finance (MMF) can open a number of career doors. On this Earth Day, we catch up with an MMF alumnus working in ESG and Sustainable Finance, Mitchell...

Desautels MBA shapes new generation of business leaders

Published: 4Mar2022

Students enrolled in the McGill Desautels Master of Business Administration program weigh in on what aspects of the program have provided the most value. Ebuka Obiakor (MBA’21) and Husham Hajhamid...

MMR Retail Leaders series features John Gerhardt

Published: 4Feb2022

John Gerhardt, Creative Director at Moët Hennessy (LVMH), recently spoke with Master of Management in Retailing (MMR) students about brand identity, sustainability, creativity, and his career...

Building sustainable brands

Published: 14Dec2021

In an upcoming Retail Leaders Talk, Liza Amlani will speak with Master of Management in Retailing (MMR) students about her vision for helping retail brands build more equitable and sustainable...

McGill students spearhead hybrid MIPC

Published: 30Nov2021

A dedicated group of McGill students successfully planned the first hybrid iteration of the annual McGill International Portfolio Challenge....

Call for Integrated Management Student Fellows

Published: 17Nov2017

Are you a Desautels student who would like to gain experience addressing organizational and societal challenges?...

Integrated Student Management Fellowships apply academic learning to real-world challenges

Published: 2May2022

The Graphix Project is creating an intellectual history of human rights in graphic novel form – over 3,000 years of conflict and social movements. Third-year student Nada Al Mgharbel has been...

International Management Student Fellows present creative solutions to societal challenges

Published: 11May2022

Bread and grain waste is a leading cause of food waste in Canada, and but this can be reduced by transforming spent brewing yeast and stale bread into flour that can be sold to businesses or...

An open conversation with David Bensadoun: The come-back of a Canadian giant

22 Apr 2022

On April 12, Prof. Marie Josée Lamothe’s students, from both undergraduate and graduate retail classes at the Bensadoun School of Retail Management, had the opportunity to meet and discuss with...


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