Recently, the Canadian Nutrition Society held its annual conference, where awards were distributed to winners of the society's poster presentations. Among them, two McGill University grad students...
You are cordially invited to attend the seminar of Dr. Janneke Wit, a candidate for the tenure-track position of Assistant Professor in One Health Against Pathogens in the Institute of Parasitology...
You are cordially invited to attend the seminar of Dr. Sarah Buddenborg, a candidate for the tenure-track position of Assistant Professor in One Health Against Pathogens in the Institute of...
The Canadian Society of Plant Biologists has selected Jaswinder Singh, Professor at McGill University's Department of Plant Science, to receive the 2025 Mary E. Spencer award, which recognizes...
In the IGA and Metro grocery stores visited this week by Le Journal de Montréal, the price per pound of discounted products appeared on signage, but the regular price per pound was still not...
As McGill’s Class of 2025 prepares to cross the stage, the 10 valedictorians from Faculties across the University—including Andre Hadji-Thomas and Jennifer McDonald in the Faculty of Agricultural...
As mobile phones proliferate across the developing world, digital delivery of agricultural advice is positioned to play a transformative role in increasing agricultural productivity and improving...
The Quebec cooperative Exceldor, known for its chicken breasts, wings, and nuggets, has taken steps to sell its assets to the Ontario company Aliments Sofina....
Congratulations to Xin Zhao, Distinguished James McGill Professor in the Department of Animal Science at McGill University, on being named Fellow of the American Dairy Science Association (ADSA)....