Welcome to the School of Human Nutrition
Nutrition is the foundation of optimal human health and thriving societies, respectful of harmonious relationships with the environment.
Undergraduate students may choose from one of two undergraduate majors – the Dietetics Major and the Nutrition Major or enroll in the Concurrent Degree/Dual Major and graduate in 4 years having earned both a BSc (Food Science) and a BSc (Nutritional Sciences). The School also offers graduate programs leading to either MSc (Applied), MSc (Thesis) or PhD degrees. A graduate route to Dietetics credentialing is available to eligible graduate students.