On March 27, McGill honoured 141 laureates at the 20th annual Bravo Gala, celebrating researchers who received prestigious provincial, national or international awards in 2024, including eight researchers in the Faculty of Agricultural and Environmental Sciences.
In his opening remarks, McGill President and Vice-Chancellor, Deep Saini, applauded the honourees for their efforts, underlining the importance of McGill’s research contributions.
Quebec supermarket chains say boycotts of American products are having a direct impact on US food sales, TVA reports.
Grocery stores have put new measures in place to indicate the origin of their products. Loblaw recently announced they will be adding a logo to identify products subject to customs tariffs.
An orange tinted snowy owl in Michigan has baffled scientists with its orange colouring, CBC News reports. Experts say it could be a genetic mutation, an accident, or human mischief.
Ornithologist and Professor Emeritus at McGill, David Bird, expressed some doubts about the strange colouration being caused by genetics.
Please join us in congratulating the 2025 winners of the Macdonald Campus Gold Key Awards, selected for their outstanding contributions, passion, and commitment to enriching student life on our campus. Read their stories below.
The presence and concentration of PFAS, also known as "forever chemicals," in fertilizing residual materials will be monitored under new standards in Quebec through a management code, according to Quebec's Environment Ministry.
Quebec's code on the management of fertilizing residual materials such as sewage sludge, also known as biosolids—which come from treating municipal or industrial wastewater—will take effect Nov. 1.
The code takes into account a total of 13 types of substances and includes monitoring guidelines.
In a recent article, CBC News spoke to several experts who say U.S. tariffs on Canadian dairy products would have little effect on Canada's protectionist system.
The director of McGill University's Farm Management and Technology Program agrees that these tariffs would have a "somewhat limited" impact on industry.
In the Hill Times, Saji George, Associate Professor in McGill University's Department of Food Science and Agricultural Chemistry, argues that with the right investments in research, innovation, and farmer education, Canada can lead the global transition toward a more sustainable and resilient agricultural future.
Canadian grocery giant Loblaw is preparing to add labels to U.S. products affected by tariffs, allowing consumers to distinguish them from other products on shelves and understand why they cost more.
McGill University agronomist and economist Pascal Thériault told Radio-Canada that this measure will support consumers in their choices.
The Government of Canada recently announced an investment of over $1 million in three freshwater projects for the protection of Lake Simcoe, including $412,700 to McGill University to demonstrate and evaluate best management practices to reduce phosphorus runoff from urban and agricultural sources in the Lake Simcoe watershed and to engage the community through outreach and events.
After DDT use nearly wiped out peregrine falcons in the 20th century, numbers are collapsing again in many countries, the Guardian reports.
Though scientists have yet to determine a definite cause, many—including McGill Professor Emeritus David Bird, who formerly led the University's Avian Science and Conservation Centre—think highly pathogenic bird flu may be largely to blame.
A Sanimax animal rendering plant in Montreal's east end has drawn complaints from residents for years, largely centering on odors coming from the facility. Recently, an agreement reached between the company and the City of Montreal to address the issue by retrofitting the factory seems to have fallen apart.
Single-use plastics are everywhere—but two McGill University researchers are redefining the norm and championing sustainability.
"Although plastic pollution wasn’t the main focus of our research, safeguarding water bodies is essential to our work, and we knew we had to address the disconnect between our values and laboratory practices."
On March 13, the Government of Canada, announced more than $308 million to advance science and research across the country. More than $153 million will support 179 new and renewed Canada Research Chairs at 38 research institutions.
A new method of tracking the dietary habits and contaminant exposure of animals in Arctic marine ecosystems is providing critical insights as climate change reshapes the region's food web.
As the threat of impending tariffs and counter-tariffs loom, U.S. agricultural producers have very few options to substitute Canadian potash, an essential ingredient in fertilizer, McGill agronomist and economist Pascal Thériault told TVA Nouvelles.
