From left to right: Roseann O’Reilly Runte (Director of CFI, Government of Canada), Hugo Dionne (Québec government representative), Marie-Claude Bibeau (Minister of National Revenue and MP for...
Imagine living in a world where the wisdom of Indigenous communities guides our actions towards biodiversity and human health. This isn't just a vision; it's becoming a reality through the...
Ahead of the release of her second album, Kindergarten Heart , expected on February 23, Mac Campus alum Shaina Hayes spoke to Le Devoir about where she finds inspiration for her work and the...
CBC News interviewed agronomist and economist Pascal Thériault, McGill Farm Management and Technology Program Director, about recent protests by Quebec farmers asking for more government aid as...
The Canadian Food Inspection Agency recently approved gene editing for use in breeding new crop varieties, meaning plant breeders can now apply the technology to their work. Gene editing has the...
Times are tough in the ready-to-eat and boxed meal industries. In order to be able to continue in business, Cook it has taken steps to protect itself from creditors, and is planning to be bought...
Rising costs of cocoa due to drought and disease affecting crop yields is proof of how global warming is hitting our pocketbooks, agronomist and economist Pascal Thériault, McGill Farm Management...
After "shrinkflation," it's now de-qualification drawing criticism from consumers concerned about marketing ploys that give the impression of getting less for their money. The Trudeau government...
In the contemporary agricultural landscape, interest in vertical farming is surging. This alternative to conventional methods can allow farmer's to cultivate crops in compact spaces, maximizing...
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