Sacrifice Zones: Life along the fenceline between the land and industry
In a recent article exploring the environmental and health impacts of plastic pollution on Indigenous fenceline communities in Canada—residential areas that sit next to facilities that emit pollutants like noise, light, odours, chemicals, and even traffic—Aboriginal Peoples Television Network (APTN) spoke to Kanien’kehá:ka environmental advocate Lynn Jacobs about how plastic waste and industrial pollution have turned Indigenous homelands into “sacrifice zones.” Jacobs, who is
Radio-Canada reports on 15 years of McGill Feeding McGill
For 15 years, McGill University dining halls have been serving up fresh, local produce grown by students at Macdonald Campus as part of their agricultural and environmental sciences programs. Last year alone, 3.4 tons of tomatoes and almost 2 tons of onions ended up on students' plates thanks to the McGill Feeding McGill initiative.
Bridging worlds as the ice recedes
McGill PhD candidate Alexandra Langwieder works with James Bay Indigenous communities to better understand polar bears
Dietetics students help MUHC mark National Indigenous Peoples Day with a special meal
Earlier this month, the McGill University Health Centre (MUHC) marked National Indigenous Peoples Day (June 21) with a special Indigenous-inspired cafeteria meal, featuring baked salmon, wild rice salad, and blueberry bannock.
July 9 | Planned electrical shutdown at Macdonald Campus Library
La version française suit.
Facilities Management and Ancillary Services will be performing a major electrical shutdown at Macdonald Campus Library on Wednesday, July 9, from 6 h to 12 h. The Macdonald Campus Library in the Barton Building will be inaccessible at this time. This shutdown is necessary for maintenance on the Hydro-Québec substation and four transformers servicing the south side of campus.
Macdonald Campus valedictorians Andre Hadji-Thomas and Jennifer McDonald reflect on their journeys
As McGill’s Class of 2025 prepares to cross the stage, the 10 valedictorians from Faculties across the University—including Andre Hadji-Thomas and Jennifer McDonald in the Faculty of Agricultural and Environmental Sciences—have been drafting their speeches and, in the process, reflecting on much more than their academic success.
New Pathy Fellow from McGill's Macdonald Campus will focus on sustainable farming with Élèves des champs
Two new McGill University graduates have won Pathy Fellowships, including one graduate from McGill's Macdonald Campus. The $50,000 award recognizes young leaders who have innovative approaches to creating change, enabling them to dedicate a year of their early career to a cause and community they are passionate about while engaging in hands-on and practical learning.
Quebec's Exceldor to be sold to Ontario company Sofina Foods—Pascal Thériault comments
The Quebec cooperative Exceldor, known for its chicken breasts, wings, and nuggets, has taken steps to sell its assets to the Ontario company Aliments Sofina.
Exploring the power of research at the 2025 Lister Science Chats
On May 2, 2025, over 60 people gathered in the John Abbott College Library for the Lister Science Chats, where four Macdonald Campus graduate students presented their research and shared how past events as well as the discoveries, sometimes unintentional, and techniques of previous scientists made their work possible.
Ventilation System Work at Macdonald Campus Library Begins May 12
Beginning May 12, construction will take place at the Macdonald Campus Library to address persistent condensation and leaking caused by inadequate insulation in parts of the building’s ventilation system. To carry out this work safely, special precautions are necessary due to the presence of asbestos in the Barton Building.
Climate science, community wellness, and career inspiration at the 2025 John Abbott Sustainability Through Science Symposium
On April 11, 2025, over 60 people gathered at the annual John Abbott Sustainability Through Science Symposium to hear how the research of three Macdonald Campus graduate students contributes to a more sustainable future. Honours and science students from John Abbott College, as well as members of McGill University's Macdonald Campus community, were inspired by short talks followed by a panel discussion on the students' university experience and their chosen career paths.
McGill has become a leader in cannabis science
The 4th Cannabis Scientific Symposium: From Plants to People, to be held May 5–6 at the RI-MUHC, brings together top researchers as well as investigators, policymakers and industrial stakeholders from across Canada and around the globe. Among the speakers are Allyn Howlett and Bruce Bugbee, two of the most influential scientists in cannabinoid and cannabis research.
The fight against parasitic worms
For Assistant Professor Lucienne Tritten at McGill University, parasitic worms represent an urgent challenge and an opportunity to push the boundaries of modern science, DNA to RNA (D2R) McGill writes in a new article. With funding from D2R's Foundational Projects program, Prof.
Is eating Canadian better for your health?
In a recent article, La Presse investigates whether boycotting American products could improve our health. Experts interviewed for the article said it's possible—but only if we change other eating habits in the process.
Four exceptional Macdonald Campus student leaders selected for Gold Key Awards
Please join us in congratulating the 2025 winners of the Macdonald Campus Gold Key Awards, selected for their outstanding contributions, passion, and commitment to enriching student life on our campus. Read their stories below.