Plant trees to control climate change

Published: 1 December 2017

Scientists at an international conference said on [November 30] that climate change was a global phenomenon that could only be controlled by planting more and more trees. This was stated in the...

McGill Woodsmen chopped down the competition at the 58th annual Macdonald College Woodsmen event

Published: 30 January 2018

McGill’s men and women’s teams won top honours at the 58th annual Macdonald College Woodsmen competition, held January 27 at the Macdonald Campus in Ste-Anne-de-Bellevue, Qc. Nineteen teams...

Communicating science through podcasts

Published: 26 March 2018

LISTEN NOW to 4 Mac campus student podcasts created at the Lister Family Engaged Science Broad Science Podcast Workshop Series this March.     

Reinventing the meal

Published: 25 July 2018

Two undergraduate teams from the Faculty of Agriculture and Environmental Sciences will put their food creations to the test in student competitions....

Classes and exams cancelled Monday, May 8th

Published: 7 May 2017

Because of flooding issues, day and evening summer classes and exams are cancelled on Monday, May 8, 2017, at both McGill’s Macdonald Campus and its downtown campus. McGill Newsroom.  

UAlberta and McGill scientists uncover a hidden calcium cholesterol connection

Published: 27 July 2017

Scientists at the University of Alberta and McGill University have discovered a direct link between calcium and cholesterol, a discovery that could pave the way for new ways of treating high blood...

The taste of the wines of California will be affected by the fire

Published: 18 October 2017

Although it does not destroy the vineyards, the smoke may well make the grapes unusable, warns David Wees, professor at the faculty of Agriculture of McGill University. “The biggest problem, it is...

New technique for finding life on Mars

Published: 22 January 2018

Researchers demonstrate for the first time the potential of existing technology to directly detect and characterize life on Mars and other planets. The study, published in Frontiers in Microbiology...

L'industrie des légumineuses reçoit un coup de « pousse »

Published: 28 February 2018

De plus en plus de consommateurs se tournent vers des substituts aux protéines provenant de la viande, entre autres les protéines de sources végétales. [...] Pascal Thériault, agroéconomiste à l...

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