Bridging worlds as the ice recedes

Published: 17 July 2025

McGill PhD candidate Alexandra Langwieder works with James Bay Indigenous communities to better understand polar bears

Local goods shop is filling the grocery gap in Ste-Anne-de-Bellevue—comments from Prof. Daiva Nielsen

Published: 17 July 2025

Sainte-Anne-de-Bellevue, Que., residents have a new spot to do their groceries. After the suburb's only grocery store closed for the second time, B Factory, a locally owned beeswax products shop...

The first fully automated greenhouse in Canada—comments from Pascal Thériault

Published: 17 July 2025

In Ontario, a fully automated greenhouse allows lettuce to be grown and harvested with virtually no human intervention—a first in Canada....

What are those fluffy seeds floating in the air? David Wees explains

Published: 17 July 2025

If you've been noticing white fluff floating around Montreal lately, you're not the only one. Those are seeds from the Eastern Cottonwood tree and it's the season that they're spreading through the...

McGill Joins Ghanaian Partners to Empower Youth and Transform Agrifood Systems

Published: 17 July 2025

As part of the Nkabom Collaborative supported by the Mastercard Foundation, McGill University has joined forces with Ghanaian institutions in a bold initiative to foster youth leadership and...

Professor Michael Ngadi calls for enhanced capacity of smallholder farmers in Nigeria

Published: 17 July 2025

McGill Bioresource Engineering Professor Michael Ngadi called for urgent action to address the challenges facing stallholder farmers in Nigeria at a recent public lecture at the Michael Okpara...

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