The effects of ultra-processed foods (comments from Michèle Iskandar and Stéphanie Chevalier)

Published: 16 December 2024

In a recent article, La Presse addressed the question of whether ultra-processed foods increase cases of attention deficit hyperactivity disorder (ADHD) and allergies in children....

Eleven new or renewed Canada Research Chairs awarded to McGill

Published: 17 March 2025

On March 13, the Government of Canada, announced more than $308 million to advance science and research across the country. More than $153 million will support 179 new and renewed Canada Research...

Professor Treena Wasonti:io Delormier to chair expert panel on Indigenous science and food sovereignty

Published: 16 April 2025

The Canadian Council of Academics (CCA) has formed an expert panel to examine how Indigenous science can be supported to advance policy and governance in a way that achieves reciprocal benefits for...

Prof. Emeritus David Bird on wild turkey sightings in Montreal

Published: 5 February 2025

Wild turkey sightings in Montreal are on the rise, Global News reports....

Quebec town introduces tax for treeless yards—David Wees comments

Published: 9 April 2025

A small town in Quebec's Montérégie region is trying a novel approach to help mitigate the impacts of climate change and accelerate the greening of the community, reports CBC News. ...

Bieler School of Environment welcomes new director

Published: 21 January 2025

The Bieler School of Environment (BSE) is thrilled to announce Professor Anthony Ricciardi as its new director, effective immediately. An expert in invasion ecology and aquatic ecosystems,...

Celebrating the legacy of Professor Roger Prichard

Published: 17 December 2024

On Thursday, November 28, 2024, the Institute of Parasitology gathered to celebrate the remarkable career and retirement of Professor Roger Prichard at Tadja Hall.

Bioresource Engineering Professor's company develops new technology to sex chicks before hatching

Published: 12 February 2025

A company founded by Department of Bioresource Engineering James McGill Professor Michael Ngadi has succeeded in developing HyperEye, a new technology that uses hyperspectral imaging and AI to...

Fighting honey fraud with AI technology

Published: 14 April 2025

McGill University researchers have developed an AI-powered method to verify the origin of honey, ensuring that what’s on the label matches what’s in the jar. The breakthrough offers a potential...

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