On March 12, 2014, the union and the university met to better understand the implications of pay equity adjustments made recently for SEU members. Representatives of the union and the university assessed the effects of the change in salary parameters resulting from these pay equity adjustments.
On March 14, 2014, the university met with McGill course lecturers and instructors in the presence of a government-appointed conciliator. The university presented its counter-proposal on items still to be negotiated – including monetary items – in response to the counter-proposal submitted by the union a month earlier, i
Tired of the rush and stress of dinner time? Is meal preparation a hassle? Leora Berkovic, graduating student from the School of Dietetics and Human Nutrition, will present tips on how you can plan ahead to make meal preparation stress free as you have more time to spend with your family and ensure everyone is eating a well balance diet.