Nutrition et diététique : Initial rotation(s) in clinical nutrition. Assessment, planning, implementation, communication and evaluation of clinical nutrition care. Focus is on application of medical nutritional therapy for individuals and groups with a variety of disease states.
Terms: Automne 2021, Hiver 2022, Été 2022
Instructors: Rose, Maureen (Fall) Rose, Maureen (Winter) Rose, Maureen (Summer)
Restriction: Only open to students in the M.Sc.(Applied) in Human Nutrition; Non-Thesis - Dietetics Credentialing or Graduate Diploma in Registered Dietitian Credentialing.
The course NUTR 613 includes a $125 fee for the working manual. The fee is essentially for printing costs and for the purchase of copyrighted material used in the preparation of the package. The fee is refundable until the end of the add/drop period as long as the manual is intact.