Are you having guests over for a barbecue at the end of the week? What will you put on the grill? Animal proteins, most likely. Even if we know the effects of red meat consumption on the...
“Kind, approachable, compassionate, patient, respectful, enthusiastic.” These are just a few of the words used by students describing McGill University Bioresource Engineering Associate Professor...
At last week's staff relations reception, Acting Dean Valérie Orsat presented the 2024 Macdonald Campus Award of Excellence for Administrative and Support Staff to Francine Lacelle, Administrative...
“Remembrance Day gives us all an opportunity to pay respect to the men and women who serve to protect our freedom but it also allows us to connect the students of today to our shared history.21111...
Held by the Lister Family Engaged Science Initiative in collaboration with John Abbott College, the Lister Science Chats connect members of the community with researchers from the McGill Faculty of...
Generations of Bioresource Engineering students have participated in the BREE 495 capstone design course. What innovative ideas did this year’s students come up with?
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