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Career Opportunities in the Food and Beverage Industry

Code: 
4.93
ID: 
12 348
Author: 
Hill, Kathleen
ISBN: 
978-0-8160-7613-0
Fee: 
19.36
Fee Currency: 
Canadian dollar
Year: 
2009
Publisher: 
Checkmark Books
Place of Publication: 
New York, NY
United States
Description: 
Career guide that covers 80+ job profiles including Caterer, Farmer, Sports Nutritionist, Restaurant Chef, Cheese Maker, Food Historian, Bakery Manager, Beer Brewer, Cooking Teacher, Food Photographer, Restaurant Supply Buyer, Recipe Tester. It also includes educational program, professional associations, and relevant industry magazines and periodicals.
Reserved: 
No
Missing: 
No
Location: 
Brown Building
Status: 
In
Language: 
English
Date Entered: 
Wednesday, July 20, 2011
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