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Hazard and risk: Carcinogens in Processed Meat

20 Mar 2017

If you watched the news, read newspapers or surfed the web recently you will have been inundated with pictures of bacon and headlines describing it as carcinogenic. That’s because the International...

Chemistry lesson for The Food Babe… and everyone else #7: The difference between hazard and risk

15 Feb 2017

We know that Ms. Food Babe’s scientific knowledge is negligible. Especially when it comes to understanding the difference between hazard and risk. This is important especially when it come to...


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