High-salt diet inflames the brain and raises blood pressure, study finds

Published: 19 August 2025

A new study finds that a high-salt diet triggers brain inflammation that drives up blood pressure.

Dr. Arjun Krishnaswamy selected as 2019 Sloan Research Fellow

Published: 28 February 2019

An Assistant Professor in the Department of Physiology at McGill University’s Faculty of Medicine and a member of the Cell Information Systems group at McGill’s Life Sciences Complex, Dr. Arjun...

Dr. Phil Gold honoured by Queen’s University

Published: 1 June 2018

On May 24, 2018, Dr. Phil Gold, the Douglas G. Cameron Professor of Medicine and Professor of Physiology and Oncology at McGill University received an honorary doctorate from Queen’s University....

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