While there are plenty of examples to the contrary, the general academic consensus is that boycotts don’t work for a sustained period, as consumers eventually disengage and reprioritize brand...
A new study, led by researchers at Aarhus University in Denmark, suggests that levels of mercury in Arctic wildlife could continue to rise significantly even as countries curb their emissions. The...
Farm consolidation, lack of financial supports, and agriculture-inclusive education streams are some of the most important issues for students attending the recent Future of Food conference in...
US President Donald Trump says Canada has been imposing sky-high tariffs on imported American dairy products. Agronomist and economist Pascal Thériault, Director of the Farm Management and...
In the IGA and Metro grocery stores visited this week by Le Journal de Montréal, the price per pound of discounted products appeared on signage, but the regular price per pound was still not...
The presence and concentration of PFAS, also known as "forever chemicals," in fertilizing residual materials will be monitored under new standards in Quebec through a management code, according to...
Congratulations to Xin Zhao, Distinguished James McGill Professor in the Department of Animal Science at McGill University, on being named Fellow of the American Dairy Science Association (ADSA)....
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