For the second consecutive year, Macdonald Food Science teams have won big, Two teams — Rephyll and Fitamin Multimeal — took first place in their categories at the annual New Product Development Competitions, held as part of the 2016 Institute of Food Technologists (IFT) Conference.

Classified as: food science, IFT, new products, novel products, Rephyll, Fitamin Multimeal
Published on: 25 Jul 2016
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