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GEOG 530 Global Land and Water Resources (3 credits)

Offered by: Geography (Faculty of Science)

Overview

Geography : Linkage of physical processes (hydrology and ecosystems) with issues of societal and socio-economic relevance (land, food, and water use appropriation for human well-being). Application of a holistic perspective on land, food and water issues in an international setting, highlighting linkages, feedbacks and trade-offs in an Earth system context.

Terms: Fall 2021

Instructors: Lehner, Bernhard (Fall)

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