Scientists decode the full range of oat genomes, opening the door to more nutritious, climate-smart crops
Researchers have cracked one of agriculture’s most complicated genomes, revealing long-hidden DNA rearrangements that could help scientists breed oats that are more resilient, nutritious and sustainable.
Cracking the Code of Pre-Harvest Sprouting
Pre-harvest sprouting (PHS) is a major global issue affecting cereal crops like wheat and barley. It occurs when grains begin to germinate on the plant before harvest due to environmental triggers like moisture and humidity, combined with genetic factors such as low seed dormancy. This premature sprouting degrades starch, reducing grain quality and leading to significant economic losses—estimated at $1 billion globally, and $100 million annually in Canada.
CN’s use of glyphosate sparks health and safety concerns—comments from David Wees
Some residents in Montreal’s Mercier-Est neighbourhood were caught off guard after Canadian National (CN) Railway sprayed a herbicide near their homes this week, CTV News reports.
Seeds of Innovation: GEFSES Symposium Bridges Continents Through Genome Editing
In March 2025, the GEFSES program hosted its annual international symposium, "Harnessing Genome Editing for Resilient Agriculture," in Ludhiana, India. The event was held in collaboration with Punjab Agricultural University (PAU) and Guru Angad Dev Veterinary and Animal Sciences University (GADVASU).