As far as I know, this is all anecdotal and nobody has ever done a study to determine if this is actually true. To start with, not all Chinese meals are alike. “American” Chinese food with its bevy...
Sometimes beliefs are converted into fact just by repetition. We constantly hear of people who want to avoid monosodium glutamate because of a fear of being struck by “Chinese Restaurant Syndrome”...
So what exactly is this “meat glue?” Rest assured that no horses were condemned to the glue factory to produce it. What we’re talking about is an enzyme called transglutaminase that allows a...
Amino acids are the body’s building blocks for proteins. Leucine, isoleucine and valine are branched chain amino acids (BCAA’s), a term that refers to a particular nuance of their molecular...