Flatulence has been immortalized in this children’s song: “Beans, beans, the musical fruit / The more you eat, the more you toot.” The same can be said of milk for those of us with lactose...
So you’re walking down the refrigerated section of the grocery store and you see all the milks lined up. You got the 3.5s, the 2s, and those watery skims. But then you see some different coloured...
Cows' milk, as well as that of most other mammals, is a complex mixture of proteins, fats, water, carbohydrates, minerals, hormones and various other molecules. Some of these components are soluble...
Donald Trump recently attacked Canada’s dairy industry, calling our policies unfair. Milk supply in Canada, like poultry and eggs, is strictly regulated by supply management policies. By regulating...
The strikes against meat keep piling up. This time it's a study implicating carnitine, a compound found in meat and dairy products, as a factor in heart disease. High cholesterol, hypertension,...
Dr. Jane Plant has caused quite a stir with her book, “The No-Dairy Breast Cancer Prevention Program” in which she proposes a causal link between the consumption of dairy products and breast cancer...
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