Bottled soft drinks that lose their fizz also lose their appeal. But it seems technology has come to the rescue with the “Fizz Keeper.” This little pump can be fitted into the neck of the bottle...
This is due to a phenomenon known as superheating. First, we have to understand what boiling is all about. At the surface of a liquid molecules are always evaporating. If we leave a glass of water...
An article is circulating on the internet about the dangers of reboiling water and concentrating dissolved chemicals. It amounts to baseless fear-mongering. Lets consider fluoride as an example....
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