How AI could help farming become more efficient and sustainable

Published: 17 June 2024

Artificial intelligence (AI) is revolutionizing industries across Canada and the world, and agriculture is no exception. Post-secondary institutions and innovative farms are rapidly working to...

Bioresource Engineering Professor Grant Clark receives 2024 Macdonald Campus Award for Teaching Excellence

Published: 6 June 2024

“Kind, approachable, compassionate, patient, respectful, enthusiastic.” These are just a few of the words used by students describing McGill University Bioresource Engineering Associate Professor...

Breaking boundaries: Bioresource Engineering shines at McGill Design Day debut

Published: 2 May 2024

Generations of Bioresource Engineering students have participated in the BREE 495 capstone design course. What innovative ideas did this year’s students come up with?

McGill ranked highest among Canadian university in the “Food Science & Technology” subject—Shanghai Global Ranking 2023

Published: 15 March 2024

According to the Shanghai Global Ranking 2023, McGill now ranks number one among Canadian universities by the “Food Science & Technology” academic subject. This trend is remarkable, as McGill...

The rise of vertical farming

Published: 22 January 2024

In the contemporary agricultural landscape, interest in vertical farming is surging. This alternative to conventional methods can allow farmer's to cultivate crops in compact spaces, maximizing...

Palm oil giants push out smallholders in Guatemala; deforestation risks remain

Published: 17 January 2024

Guatemala is now the third-largest palm oil producer after Malaysia and Indonesia (which produce 88% of the global supply) and is often seen as a more sustainable alternative. Today, more than 60%...

A critical review of methods used to obtain flow patterns and volumes of individual domestic water using appliances

Published: 30 April 2014

Please find this recently published article written by an IWRM alumni during her internship in Israel.


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