The day got off to a flying start with a welcome address by Dimitri Fraeys, Vice-President of Innovation and Economic Affairs at the Conseil de la transformation alimentaire du Québec (CTAQ). The...
“There is the industry which has challenges to overcome, and the researchers who have solutions,” summarizes Salwa Karboune, professor at the Department of Food Sciences and Agricultural Chemistry...
The last workshop of the Consortium for Research, Innovation, and Transformation of Agri-food (RITA)'s very first Pre-competitive Research Network, the result of a major collaboration between...
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