NUTR 551 Analysis of Nutrition Data (3 credits)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)


Nutrition and Dietetics : Practical application of theoretical concepts in data analysis covering issues of study design, data collection, database organization, and statistical analysis using SPSS statistical software. Applications of statistical tests, reporting and interpretation of results, and data visualization.

Terms: Fall 2024

Instructors: Nielsen, Daiva (Fall)

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