Farm consolidation, lack of financial supports, and agriculture-inclusive education streams are some of the most important issues for students attending the recent Future of Food conference in...
For Assistant Professor Lucienne Tritten at McGill University, parasitic worms represent an urgent challenge and an opportunity to push the boundaries of modern science, DNA to RNA (D2R) McGill...
Recently, the Canadian Nutrition Society held its annual conference, where awards were distributed to winners of the society's poster presentations. Among them, two McGill University grad students...
If you've been noticing white fluff floating around Montreal lately, you're not the only one. Those are seeds from the Eastern Cottonwood tree and it's the season that they're spreading through the...
Two new McGill University graduates have won Pathy Fellowships, including one graduate from McGill's Macdonald Campus. The $50,000 award recognizes young leaders who have innovative approaches to...
The Government of Canada recently announced an investment of over $1 million in three freshwater projects for the protection of Lake Simcoe, including $412,700 to McGill University to demonstrate...
Food banks across Canada set a new record for demand in 2024, with more than two million monthly visits—nearly double the rate seen five years prior, reports CBC News....
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