Jennifer Ronholm

Food for Thought: If we ban antibiotics use in agriculture, can we still feed ourselves?

22Sep202117:30
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18:30

Our annual Food for Thought Public Lecture Series is entering its 22nd season of bringing timely science topics to the community: our neighbours, alumni, students, staff and faculty!...

The digestive system of cows influences human’s vitamin B12 intake

Published: 8Jun2021

Milk is the main source of vitamin B12 consumption for Canadians. A glass of cow’s milk contains about 46% of the daily-recommended dietary intake of vitamin B12 for adults. But what factors...

Can COVID-19 be transmitted through food?

Published: 10Dec2020

[Authors: Bridget O'Brien is a 4th year undergraduate student in the Faculty of Science (Microbiology & Immunology), and an Honours student with Dr Ronholm. This paper stems from her NSERC USRA...

Expert: Food Safety and Food Recall Warnings

Published: 13Jun2019

Food recall warnings by the Canadian Food Inspection Agency occurs almost every week in Canada. Here's an expert who can answers questions about food safety:

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