At event honouring 116 winners of major awards, keynote speaker and SSHRC Gold Medal recipient Myriam Denov emphasized the importance of listening. ...
Professor Salwa Karboune, a faculty member in the Department of Food Science and Agricultural Chemistry within McGill's Faculty of Agricultural and Environmental Sciences (AES), has been named...
Understanding how economic growth occurs—and how societies can sustain it—has been central to the work of Canadian economist and 2025 Nobel Prize in Economic Sciences laureate Peter Howitt, who...
In November this year, around 400 people gathered at the McGill Faculty Club for the Faculty of Science’s annual scholarship reception. The evening’s celebration was an opportunity for donors to...
In November this year, around 400 people gathered at the McGill Faculty Club for the Faculty of Science’s annual scholarship reception. The evening’s celebration was an opportunity for donors to...
In November this year, around 400 people gathered at the McGill Faculty Club for the Faculty of Science’s annual scholarship reception. The evening’s celebration was an opportunity for donors to...
In November this year, around 400 people gathered at the McGill Faculty Club for the Faculty of Science’s annual scholarship reception. The evening’s celebration was an opportunity for donors to...
In November this year, around 400 people gathered at the McGill Faculty Club for the Faculty of Science’s annual scholarship reception. The evening’s celebration was an opportunity for donors to...
In November this year, around 400 people gathered at the McGill Faculty Club for the Faculty of Science’s annual scholarship reception. The evening’s celebration was an opportunity for donors to...
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