Area of interest
The Life Sciences Major (Biological and Agricultural) is a cross-disciplinary program that features core courses in fundamental biological sciences (animal, plant, microbiology, cell, and molecular) and specializations that...
Humankind has used technological advances to exploit the environment to its benefit, with the consequence of introducing pollution and environmental damage. This Domain considers the interface between the environment and human...
The Specialization in Plant production will provide you with a strong foundation of knowledge and skills relating to the biology and physiology, breeding, propagation, and management of domesticated plants. The plant industry ...
McGill’s Food Science & Nutritional Science program is one of a kind in North America. This 4-year, dual degree programs allows you to study the complementary disciplines of food and nutritional sciences, and earn two...
The Minor in Human Nutrition is intended to complement your primary field of study by introducing you to the metabolic aspects of human nutrition. This program is especially accessible for students in Biochemistry, Biology,...