The Specialization in Animal Production will be of interest to students who wish to study the improved efficiency of livestock production at the national and international levels.
Students are exposed to animal nutrition, reproduction and breeding in a context that respects environmental concerns and animal-welfare issues. Senior-level courses emphasize cutting-edge aspects of the various animal industries (dairy, beef, swine, sheep and poultry).
When taken in conjunction with the Major in Agro-Environmental Sciences and the Specialization in Professional Agrology, it conforms with the eligibility requirements of the Ordre des agronomes du Québec.
Note: You may take this specialization with the following major: Agro-Environmental Sciences
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