Celebrity chef Bruno Feldeisen guest stars in baking-themed biology class at McGill

News

Published: 24Mar2021

BIOL 201 students baked protein-shaped cookies so good even Chef Bruno Feldeisen from The Great Canadian Baking Show couldn't resist.

 


McGill University is on land which has long served as a site of meeting and exchange amongst Indigenous peoples, including the Haudenosaunee and Anishinabeg nations. We acknowledge and thank the diverse Indigenous people whose footsteps have marked this territory on which peoples of the world now gather.


Back to top