Minerva Class Scheduling Visit Minerva Class Schedule for course dates & times.

McGill.ca / Vue d'ensemble / All Courses
important

Note: This is the 2022–2023 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or jump to the newest eCalendar.

BREE 324 Elements of Food Engineering (3 unités)

Offered by: Génie des bioressources (Agricultural & Environmental Sciences)

Vue d'ensemble

Génie des bioressources : A course in basic food engineering for non-engineering students, covering heat transfer, mass and energy balances, food process unit operations, material transport/ steam/refrigeration systems.

Terms: Automne 2022

Instructors: Ngadi, Michael O (Fall)

  • Two 1.5-hour lectures and one 3-hour lab per week

  • Restriction: Not open to students in any of the B.Eng.(Bioresource) programs.

  • Restriction: Not open to students who have taken BREE 325.

  • Corequisite: FDSC 330

Back to top