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FDSC 491 Research Project 2 (3 credits)

Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A laboratory research project.

Terms: Fall 2022, Winter 2023, Summer 2023

Instructors: Lu, Xiaonan; Karboune, Salwa; George, Saji; Wang, Yixiang (Fall) Ronholm, Jennifer (Winter)

  • Fall or Winter

  • Pre-/Co-requisite: FDSC 490

  • Restriction: Registration by Department permission only.

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