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NUTR 625 Emerging Issues for Nutritionists (1 credit)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies


Nutrition and Dietetics : Investigation, discussion and presentation of emerging issues in nutrition relevant to communications in dietetics practice.

Terms: Fall 2021

Instructors: Koski, Kristine G (Fall)

  • Corequisite(s): NUTR 626, NUTR 695

  • Restriction: Only open to students registered in the MSc(Applied)in Human Nutrition; Non-Thesis - Dietetics Credentialing program.

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