Life Sciences : The occurrence and importance of microorganisms (especially bacteria) in the biosphere. Principles governing growth, death and metabolic activities of microorganisms. An introduction to the microbiology of soil, water, plants, food, man and animals.
Terms: Winter 2019
Instructors: Isabelle Raymond-Bouchard, Mira Okshevsky (Winter)
Restriction: Not open to students who have taken MICR 230.