ANSC 250 Principles of Animal Science (3 credits)

Offered by: Animal Science (Agricultural & Environmental Sciences)

Overview

Animal Science : Introduction to the scientific principles underlying the livestock and poultry industries. Emphasis will be placed on the breeding, physiology and nutrition of animals raised for the production of food and fibre.

Terms: Fall 2018

Instructors: Humberto Monardes, Xin Zhao, Sergio Burgos (Fall)

  • Fall

  • 3 lectures and one 2-hour lab