NUTR 403 Nutrition in Society (3 credits)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)


Nutrition and Dietetics : Health systems, public health and political influence in Canada, as related to nutrition. Assessment of food and nutrition related issues of communities/populations; nutrition surveillance data; sociocultural and economic influences on food choice and behaviour; health promotion planning and disease prevention; evaluation of community interventions.

Terms: Fall 2014, Winter 2015

Instructors: Grace Marquis (Fall) Timothy A Johns (Winter)

  • Fall

  • 3 hour conference

  • Prerequisite: NUTR 337