Nutrition and Dietetics : Health systems, public health and political influence in Canada, as related to nutrition. Assessment of food and nutrition related issues of communities/populations; nutrition surveillance data; sociocultural and economic influences on food choice and behaviour; health promotion planning and disease prevention; evaluation of community interventions.
Terms: Fall 2014, Winter 2015
Instructors: Grace Marquis (Fall) Timothy A Johns (Winter)
3 hour conference
Prerequisite: NUTR 337