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BEGIN:VEVENT
UID:20260602T172102EDT-1502h9zA1x@132.216.98.100
DTSTAMP:20260602T212102Z
DESCRIPTION:Cutting Edge Lecture in Science\n\nBy Maryam Tabrizian  (Profes
 sor\, Biomedical Engineering\, Professor\, Faculty of Dentistry\, James Mc
 Gill Professor\, McGill and Associate Member\, Sainte-Justine Hospital). D
 r. Tabrizian works on surface and biointerface\, and the modification of t
 he biomaterials  and their surfaces to make them more attractive for the b
 iological environment. \n\nShe will focus her talk on the use of chitosan\
 , a polysaccharide or ‘complex sugar’\, that is available in various forms
  in our foods and acts as a shell or biocompatible material. This material
  is body-environment friendly.\n\nReception follows talk in entrance hall 
 of Museum.\n\nEveryone Welcome.\n\nNo reservation necessary.\n\nWith gener
 ous support from McGill Faculty of Dentistry.\n
DTSTART:20181115T230000Z
DTEND:20181116T010000Z
LOCATION:Redpath Museum\, CA\, QC\, Montreal\, H3A 0C4\, 859 rue Sherbrooke
  Ouest
SUMMARY:With Sugar Please
URL:https://www.mcgill.ca/spot/channels/event/sugar-please-291624
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