Roman Szumski appointed as Special Advisor to the Vice-Principal, Research and Innovation

Published: 11 January 2022

Martha Crago, Vice-Principal, Research and Innovation (VP-RI), is pleased to announce the appointment of Dr. Roman Szumski to the role of Special Advisor to the VP-RI in Public and Life Science...

$1.3 million to understand and alleviate impacts of the pandemic on children, youth, and families

Published: 10 December 2021

Seven CIHR funded projects at McGill and the Research Institute of the McGill University Health Centre to investigate impacts of vaccine hesitancy, health-care shortages, work-life imbalance for...

Trifecta of awards for McGill Physics professors

Published: 8 December 2021

The Canadian Association of Physicists recognizes achievements for McGill professors across many branches of research in physics

New Type of Earthquake Discovered

Published: 6 December 2021

International team including McGill researchers has discovered a new type of seismic event. The existence of these hydraulic fracturing-induced earthquakes supports a scientific theory that until...

Carole Goutorbe appointed as Director of Sponsored Research (OSR)

Published: 29 November 2021

Research and Innovation (R+I) is pleased to announce the appointment of Carole Goutorbe as the Director of Sponsored Research. She began her new role on November 22.

McGill's Scott Weichenthal wins NSERC Brockhouse prize with cross-disciplinary, multi-institution team

Published: 17 November 2021

A multidisciplinary team of researchers, including McGill's Scott Weichenthal, an Associate Professor in the Department of Epidemiology, Biostatistics, and Occupational Health, has been awarded the...

CHIME Fast Radio Burst Team to Receive 2022 Berkeley Prize

Published: 17 November 2021

The Canadian Hydrogen Intensity Mapping Experiment fast radio burst (CHIME/FRB) team, which discovered more than 500 new fast radio bursts in the first year of the detector’s operations, will...

Deep Space Dine

Published: 11 November 2021

Innovative food production technologies for edible crickets and microalgae launch two McGill student-led projects into the semifinals of the NASA/CSA Deep Space Food Challenge.


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