Pasteur, who was then a young professor of chemistry at the University of Lille, was saddled with a problem faced by many researchers today. He needed funding and sought help from private...
The 2012 book is called “The Happiness Diet: A Nutritional Prescription for a Sharp Brain, Balanced Mood, and Lean, Energized Body.” What is that wondrous prescription? It seems simple enough. If...
We are living in the future. We have robotic personal assistants, watches that replace credit cards, phones that recognize our faces, and self driving cars are just around the corner. But for all...
I once attended a presentation on the wonders of raw food and sous-vide cooking at a spa resort. What was fascinating was seeing the gradual reaction of my fellow attendees as the presenter piled...
Our good friend the Food Babe has published an interesting piece of pseudoscience writing entitled ‘Are Natural Flavors Really That Bad? (MUST WATCH)’. If you’re looking for the quick answer to...
You might think sugar only sweetens your favourite cupcake recipe, but it actually plays a couple of other roles as well. You might not have heard of the Maillard reaction, but it’s responsible for...
