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Office for Science and Society

COVID and More: Conversations with the McGill Office for Science and Society

11Jun202017:00
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18:00

This week, the OSS is speaking with Fred Morin, co-owner of Joe Beef, McKiernan, Liverpool House, & Le Vin Papillon, along with Joel Tietolman, owner of the Mile End Deli in New York City, to...

COVID and More: Conversations with the McGill Office for Science and Society

4Jun202016:00
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17:00

This week, the OSS is once again joined by Dr./ossCategory: Alumni Alumni branches Libraries Public outreach Faculty of Medicine Public lectures Faculty of Science Office for Science and Society

Food is Medicine: Ask the Expert

4Mar202012:00
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13:00

As March is Nutrition Month, the Jewish General Hospital is organizing Food is Medicine: Ask the Expert where you can ask any food and nutrition questions to the following experts:Jewish General...

Trottier Symposium: LONGING FOR LONGEVITY

22Oct201913:30
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23Oct201921:00

The 2019 Trottier Public Science Symposium: "Longing for Longevity"...

Longing for Longevity

Symposium Schedule Tuesday | October 22 Roundtable Session: 1:30pm - 3:00pm Moderated by Joe Schwarcz PhD, Director, McGill Office for Science and Society Participants:

OSS 20th Anniversary Event: Talking Science in the Age of Fake News

23May201906:00
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09:00

Event is SOLD OUT. A recording of the event will be available on YouTube following the event. Be sure to follow us on FB and Twitter for updates!Otto Maass Chemistry Building, 801 Sherbrooke Street...

OSS 20th Anniversary Event: Talking Science in the Age of Fake News

Thank you for joining the McGill Office for Science and Society celebrate our 20th anniversary! A video the evening can be viewed here or on our YouTube channel.

The Food Babe Decoded

Published: 15Mar2015

Vani Hari, who goes by the alias “The Food Babe” has become a real social phenomenon. She blogs, appears on TV and has just come out with a book that quickly made it to the New York Times best...

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