Although the study isn’t new, its message needs to be reiterated — taking a bite out of something that has already been bitten once and then dipping it into something is by no means a sanitary...
Ghee can be found in the international section of most grocery stores, and clarified butter on the pages of many culinary magazines, but what are these fats, and how do they differ from normal...
I’ve been eating veggie burgers for a long time. If it’s sold in Canadian grocery stores or fast food restaurants, there’s a good chance I’ve tried it. There are some I like more, and some I like...
Everyone knows that oil floats on water. That’s because oil is nonpolar, and water is polar. These terms describe the arrangement of charges in their structure: nonpolar means a molecule has no net...
Oils are defined as any net uncharged chemical substance that is a thick liquid at room temperature and is both hydrophobic (does not mix with water) and lipophilic (does mix with fats, or lipids)....