“The province’s Régie des marchés agricoles et alimentaires has authorized an increase in the price of milk. (…) The price hike generally ranges from four to six cents a litre.” (Montreal Gazette)
Pascal Thériault, Faculty of Agricultural and Environmental Sciences, McGill University
Economist and lecturer in the agricultural business management and technologies program, Pascal Thériault is an active follower of food business news and the economy.
pascal.theriault [at] mcgill.ca (English, French)
Media Relations Office
vincent.allaire [at] mcgill.ca