Saji George
Academic title(s): Associate Professor
Canada Research Chair (Tier II) in Sustainable Nanotechnology for Food and Agriculture
Department: Food Science and Agricultural Chemistry
Research areas: Agri-food pathogens, Bio-based products, Contaminants, Emerging tools for plant and animal production, Food safety, Foodomics, Parasites, Smart materials
Ashraf Ismail
Academic title(s): Associate Professor
Co-Director, McGill IR Group
Department: Food Science and Agricultural Chemistry
Research areas: Emerging tools for plant and animal production, Food safety, Food science, Foodomics
Suha Jabaji
Academic title(s): Professor
Department: Plant Science
Research areas: Abiotic and biotic stress, Agriculture, Biodiversity, Environment, Foodomics, Plant production, Plant-microbe interactions
Salwa Karboune
Academic title(s): Associate Dean (Research); Associate Professor
Scientific Director, Consortium for Research, Innovation and Transformation of Agrifood
Department: Food Science and Agricultural Chemistry
Research areas: Bio-based products, Food science, Foodomics, Natural and functional food products, Value addition
Matthias Klein
Academic title(s): Assistant Professor
Department: Animal Science
Research areas: Animal production, Biology, Dairy, Emerging tools for plant and animal production, Food safety, Foodomics, Health
Xiaonan Lu
Academic title(s): Ian & Jayne Munro Chair in Food Safety
Associate Professor
William Dawson Scholar
Department: Food Science and Agricultural Chemistry
Research areas: Agri-food pathogens, Contaminants, Engineering, Food safety, Food science, Food security, Foodomics, Health, Microbiome, Natural and functional food products, Smart materials
Varoujan Yaylayan
Academic title(s): Professor
Chair, Food Science and Agricultural Chemistry
Department: Food Science and Agricultural Chemistry
Research areas: Bio-based products, Engineering, Food safety, Food science, Foodomics