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VERSION:2.0
PRODID:-//132.216.98.100//NONSGML kigkonsult.se iCalcreator 2.20.4//
BEGIN:VEVENT
UID:20261031T075732EDT-3735t19urA@132.216.98.100
DTSTAMP:20261031T115732Z
DESCRIPTION:March is Nutrition month!   What better way\, to mark the occas
 ion\, than to invite one of our very own School of Human Nutrition student
 s to introduce this year’s theme – Unlock the Potential of Food – at a lun
 ch time information session for all staff.\n\nYou are invited to hear Emil
 y Zidel\, third-year Human Nutrition student\, present her topic “Eating f
 or a better tomorrow”.\n\nEmily will more specifically address how to redu
 ce risks of developing chronic diseases (cardiovascular diseases\, type 2 
 diabetes\, dementia and some types of cancer) through the adoption of a nu
 tritious diet. \n\nTo register (This session will be found under the HWP b
 lock.   Registering takes 2 steps:   First you sign in\, and then you clic
 k on View calendar and on Register).\n\nSee you on the 20th. Bring your lu
 nch\, bring a colleague!\n
DTSTART:20180320T161500Z
DTEND:20180320T171500Z
LOCATION:MS2-084\, Macdonald-Stewart Building\, CA\, QC\, St Anne de Bellev
 ue\, H9X 3V9\, 21111 Lakeshore Road
SUMMARY:Eating for a better tomorrow
URL:https://www.mcgill.ca/macdonald/channels/event/eating-better-tomorrow-2
 85752
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