Food Safety and Quality Program

FSQP Forums

FSQP FORUM: Research PresentationsNovember 21, 2014 Forum "Food Safety & Labelling: Can you trust a book by its cover?" Lawrence Goodridge, PhDIan & Jayne Munro Chair in Food Safety,...

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Food Safety and Quality Program

Food safety is a multidisciplinary field aimed at providing consumers with a high-quality food product, free of contaminants. It focuses on the analytical and toxicological aspects, in addition to...