The Department of Bioresource Engineering invites you to a special seminar by Dr Peter Adewale, Research Associate Bioprocessing and Biocatalysis, NRC-ACRD/macdonaldCategory: Faculty of...
[Authors: Bridget O'Brien is a 4th year undergraduate student in the Faculty of Science (Microbiology & Immunology), and an Honours student with Dr Ronholm. This paper stems from her NSERC USRA...
With this current pandemic, questions around manufacturing and food safety are becoming a bigger concern for those in the production and distribution chain, as well as consumers. Here are five of...
Can food transmit COVID-19? Should we wear masks and gloves while shopping? Should we wipe down groceries? Cash or credit? These questions and more are answered by McGill expert....
The Department of Food Science and Agricultural Chemistry invites you to a seminar by Dr. Dongyan Niu, University of Calgary.21111 Lakeshore Road, St Anne de Bellevue, QC, H9X 3V9, CA...