Anaïs Remili receives President's Prize for unparalleled commitment to science communication on whale diets

Published: 11 April 2024

Photo: Anaïs Remili (centre), winner of the Prize for Graduate Students and Postdoctoral Fellows, with Valérie Orsat, Acting Dean, Faculty of Agricultural and Environmental Sciences, and McGill...

Analyzing the fat of killer whales reveals what they eat

Published: 20 April 2023

Scientists are studying the diets of the oceans’ top predators as they change in response to their environments. This is because how much and what they eat can affect how ecosystems function....

You are what you eat—and for orcas, that’s bad news

Published: 11 October 2023

Researchers have known for decades that orcas across the North Pacific have harmful pollutants in their system.

Killer Whales invading the Arctic – unlocking secrets from their blubber

Published: 7 July 2022

Killer whale populations are invading the Arctic, creating major disruptions to an ecosystem already severely impacted by climate change.

Remili recognized as Pricipal's Prize runner-up

Published: 10 May 2022

Whether it was by creating access to self-care, working to eliminate stigma in women’s health, or providing thoughtful commentary on topics ranging from the spread of COVID-19 to how the government...

The little-known—and threatened—orcas of the North Atlantic

Published: 10 September 2024

Anaïs Remili, PhD(AgEnvSc)'23, an ecotoxicologist and postdoctoral researcher, tracks contaminants that threaten the health of North Atlantic orcas. While Pacific orca populations are well studied,...

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