In a recent article exploring the environmental and health impacts of plastic pollution on Indigenous fenceline communities in Canada—residential areas that sit next to facilities that emit...
For 15 years, McGill University dining halls have been serving up fresh, local produce grown by students at Macdonald Campus as part of their agricultural and environmental sciences programs. Last...
On April 11, 2025, over 60 people gathered at the annual John Abbott Sustainability Through Science Symposium to hear how the research of three Macdonald Campus graduate students contributes to a...
Earlier this month, the McGill University Health Centre (MUHC) marked National Indigenous Peoples Day (June 21) with a special Indigenous-inspired cafeteria meal, featuring baked salmon, wild rice...
On May 2, 2025, over 60 people gathered in the John Abbott College Library for the Lister Science Chats, where four Macdonald Campus graduate students presented their research and shared how past...
In a recent article, La Presse investigates whether boycotting American products could improve our health. Experts interviewed for the article said it's possible—but only if we change other eating...
A new episode of the Ag Policy Connection podcast, a collaboration between RealAgriculture and the Canadian Agri-Food Policy Institute, features McGill University economist and agronomist Pascal...
The 4th Cannabis Scientific Symposium: From Plants to People, to be held May 5–6 at the RI-MUHC, brings together top researchers as well as investigators, policymakers and industrial stakeholders...
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