Food Science

Publications (2017)

Fan, H.Y., Dumont, M.-J. & Simpson, B. 2017. Extraction of gelatin from salmon (Salmo salar) fish skin using trypsin-aided process: optimization by Plackett–Burman and response surface...

Publications (2016)

Goh S.G., Bayen S. , Kelly B.C., Burger D., Han C.P., Gin, Y.-H. Occurrence and distribution of bacteria indicators, chemical tracers and pathogenic vibrios in Singapore coastal waters. Marine...

Workshops

Upcoming Professional Workshops...